At Corina's Restaurant, the menu is a delightful blend of classic and contemporary dishes that cater to diverse tastes while maintaining a commitment to fresh, high-quality ingredients. The appetizers kick things off with bold options like their crispy shrimp taquitos, perfectly fried to a golden hue and filled with succulent shrimp, paired with a zesty dipping sauce that awakens the taste buds. For something heartier, the guacamole made tableside is a must-try—smooth, creamy, and perfectly balanced with hints of lime and cilantro.
Moving on to the main courses, Corina's offers a variety of flavorful options that showcase both traditional and innovative twists on comfort food. Their carne asada is a standout—grilled to perfection, with a smoky char that complements the tender, juicy beef. For those seeking something lighter, the citrus-marinated chicken salad is refreshing yet satisfying, with a medley of greens, avocado, and a tangy vinaigrette that pulls everything together.
No review of Corina's would be complete without mentioning their signature seafood dishes. The grilled fish tacos are a crowd favorite, with flaky white fish, fresh cabbage slaw, and a drizzle of creamy chipotle sauce, all wrapped in soft corn tortillas. Vegetarians can indulge in the hearty veggie enchiladas, stuffed with roasted vegetables and smothered in a rich, flavorful sauce.
With an array of satisfying and inventive dishes, Corina's menu offers something for everyone, whether you're craving a comforting classic or eager to try something with a bit more flair. Each dish is thoughtfully crafted, ensuring that every bite bursts with flavor and showcases the restaurant’s dedication to culinary excellence.